Recipe: Delicious Simple Egg Curry

Simple Egg Curry.

You can cook Simple Egg Curry using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Simple Egg Curry

1. You need 4 of hard boiled eggs (I made some slashes in the eggs).
2. It's 1 cup of onion chopped.
3. It's 1 cup of tomato chopped.
4. You need 1 tbsp of ginger garlic paste.
5. You need 1 of bay leaf.
6. Prepare 1 tsp of garam masala powder.
7. You need 1 tsp of red chilli powder.
8. You need 3 tbsp of oil.
9. You need To taste of Salt.
10. You need As required of Water.
11. Prepare As required of chopped coriander leaves.

Simple Egg Curry instructions

1. Heat oil in a pan. Add the bay leaf, ginger garlic paste and saute for a min..
2. Add the chopped onions and saute for a min. Add the chopped tomatoes and saute till it turns mushy..
3. Add salt to taste, turmeric powder, garam masala powder, red chilli powder and saute for over high heat for 2-3 mins..
4. Add water and cook over high heat till oil separates. Repeat this process 2-3 times until you get a smooth masala like paste..
5. Add the boiled eggs, sprinkle some water and cook over low heat for about 2 mins. Garnish with chopped coriander leaves and take off the heat..