Recipe: Yummy Spicy Ivy Gourd Curry Recipe

Spicy Ivy Gourd Curry Recipe.

You can have Spicy Ivy Gourd Curry Recipe using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spicy Ivy Gourd Curry Recipe

1. Prepare 250 gms of Ivy gourd.
2. You need 1/2 cup of Fresh Coconut grated.
3. You need 1/2 tsp of turmeric powder.
4. Prepare 1 tbsp of red chilly powder.
5. You need 1 of onion chopped.
6. You need 1 of tomato chopped.
7. Prepare leaves of Few curry.
8. It's to taste of Salt.
9. You need of as required Oil for frying.

Spicy Ivy Gourd Curry Recipe step by step

1. Wash Ivy gourd. Cut into lengthwise, parboil the ivy gourd. Once it is done drain it. Transfer the gourd in a plate and keep aside..
2. Heat oil. When the oil is hot. Add mustard seeds and few curry leaves. Let it crackle. Add chopped onion fry till it become light brown in colour. Add chopped tomato. Cook till tomato becomes tender. Add turmeric powder, red chilli powder, cumin powder, ginger and garlic paste. Salt. Add ivy gourd. Mix it properly and cook for a few minutes..
3. Add fresh grated coconut fry it. Add water as needed. Cook till the ivy gourd become tender. Once it is done, transfer to bowl. Decorate with green chilly. Ready to serve with hot steamed rice..